Pizzikotto restaurant by Andrea Langhi, Reggio Emilia – Italy

November 10th, 2013 by retail design blog

Poor and recovery materials. Colored metal sheet, wood of packaging, a real container as bathroom, ropes as room dividers. All this is Pizzikotto. A new format of Italian pizzeria low cost, where creativity and invention they create a local fun and casual. Where to eat a good italian pizza and to note that using water bottles as lamps can be a good idea!

Designed by Andrea Langhi
































SnackBox by ÆDIFICA & MüvBox, New York
In the heart of New York City, a 6-m-long shipping container has been conver...
P.S. restaurant by Golucci International Design, Beijing
P.S. restaurant by Golucci International Design in Beijing.
TEMARI Sushi Butique ID & Interior Design by LANGE & LANGE, Warsaw - Pol...
Brand Identity & Interior design for Luxury Sushi Butique
Óticas Precisão store by Design Novarejo, São Paulo - Brazil
In the store, the orange, main color of the identity, is emphasized by the p...

Leave a Reply