Tamashii Japanese Robatayaki Restaurant by MAS STUDIO, Hong Kong

May 3rd, 2014 by retail design blog

Situated amidst the upscale residential area near Hong Kong’s Kowloon Station, the Tamashi restaurant is the neighborhood hot spot, serving authentic Japanese Yakitori and symbolizing modernity, simplicity, chic, style and nature. Our concept is five natural elements metal, wood, water, fire and earth are incorporated in the design concept of the entire restaurant to accentuate the natural quality of Yakitori cuisine.

Black painting and (Metal ) Feature wall is used to represent the essential element in traditional Yakitori – charcoal; logs (wood) partition wall create space and separation, fostering a natural and well-lit environment; (water) ripples on the wall metaphorize power and spirit; copper steel at the barbeque area imitate vivid flames (fire); and used marble counter top and cement sand floor to imply (earth).

Designed by Monique Lee, MAS STUDIO




















Phantom – Restaurant of the Garnier Opera by Odile Decq & Benoît Cornette, P...
Creating a new space in the Opera Garnier meant following strict guidelines ...
Kao Nekad Restaurant & Bakery by Synthesis Quatro, Novi Sad - Serbia
Domestic food restaurant Kao nekad is an extension of the basic bakery conce...
Urban Perspectives Installaton by Jaime Hayón for MINI, Milan - Italy
Jaime Hayón uses marble and ceramics to create "fantastical urban lands...
298 Nikuya Kitchen TST by STUDIO C8, Hong Kong
Partitions and doors are made of the red coloured steel and black mesh scree...

Leave a Reply

Your email address will not be published. Required fields are marked *