Archive for the ‘hotels & restaurants’ category

Havana Club Mojito Embassy by Campaign, Milan

May 29th, 2012

Cuban brand Havana Club understandably know their way around a mojito, they also recognise the market, and as such; they’ve gone and built a temple to the world’s cocktail of choice. With a little help from London-based designers Campaign, The Havana Club Mojito Embassy debuted recently in Milan – for just two weeks.

Turkcell Maltepe Plaza by mimaristudio, Istanbul

May 27th, 2012

Turkcell Maltepe Plaza renovation project main goal was to provide a new and desirable social-communal areas to improve work conditions and wellbeings of the highly educated young professional employees.

Rewind bar & lounge by Takenouchi Webb, Singapore

May 25th, 2012

The 105m2 space was formally a bar and café with half of the space taken up by an enclosed kitchen area. The brief was to convert the space into a lounge/ cocktail bar that could be connected to the adjacent club next door.

BASE_camp mobile phone shop & café by NEST ONE, Berlin

May 23rd, 2012

The BASE_camp combines mobile phone shop, café, co-working space, workshop and event location. Due to a mobile, flexible furnishing, the 330m2 space can be used for various purposes.

Caffee the Sól by Design BONO, Seoul

May 22nd, 2012

I was inspired by the relatively narrow-looking spaces due to the high ceiling, in which I wanted to create a kind of a forest. The design was done very quickly by scattering the column-shaped masses as planned in the process of conceptualization.

Graffiti Cafe Studio MODE, Varna – Bulgaria

May 17th, 2012

We built up the interior as natural continuation of the architecture. By functional design we separated the area into two zones: the front zone was incorporated into the exterior creating public space and feeling of console silhouette of the building; the rear zone was separated through floor and roof design that allowed reducing depth of space while keeping the panorama.

Melbourne Central Food Court by The Uncarved Block, Melbourne

May 16th, 2012

Residing at the heart of Melbourne’s CBD, the aptly named Melbourne Central is a landmark shopping centre recognized for its creative eclecticism and environmental stance, offering a truly unique retail experience.

Jégbüfé NumberNowDesign & Ábris Gryllus, Budapest

May 15th, 2012

Jégbüfé (Ice Buffet) is a still living notion among the inhabitants of Budapest since 1952, when it was opened on the Square of the Franciscans. It is quite well-known; moreover it radiates the atmosphere of the great 50th’s.

Adriano Zumbo patisserie by Luchetti Krelle, Sydney

May 14th, 2012

Adriano Zumbo patisserie by Luchetti Krelle, Sydney

Chicken Cottage fast food restaurant by Retail Mark Design, Oldham

May 14th, 2012

The store is one of the largest in the area with a double fronted design and spreads across two floors. Since the redesign, the store has seen an increase in traffic, increase in occupancy time and delivery orders. Key elements used include, DAN design light shades, laminated digital print wallpaper, minimalistic fixed seating design, and LED lighting.

Café Foam by Note Design Studio, Stockholm

May 12th, 2012

This struggle along with the materials and colours at the stadium were the inspiration when designing the new Café Foam. We allowed the Spanish temperament to meet the Scandinavian coolness and the inspiration from the bullfighter´s movements across the arena led us to create a design that is reminiscent of Baertling´s lines.

Cenário Restaurant by João Tiago Aguiar Arquitectos, Lisbon

May 11th, 2012

The program foresaw the creation of a cosmopolitan restaurant within a 5-star hotel. The space, rectangular, is accessed through the hotel’s main lobby, opening simultaneously on a great showcase to the street.

Cafe Ato by Design BONO, Seoul

May 10th, 2012

A cafe is born at an alley of tranquil residential area of Sinmunro. There are many small and large restaurants and cafes from before in this area. Cafe Ato is a complex cultural space for diverse meetings and cultural events planned as local attraction next to Gyeonghuigung, by renovating the annex in the existing building of Metro Seoul newspaper.

9Bar Coffee branding by Reluctant Hero, Newcastle

May 9th, 2012

Branding the venue from the ground up, the process has included printing bespoke artwork onto heavily rusted steel sheets, wrapping huge areas in printed 9Bar poster artwork, and creating signage both interior and exterior.

Davai Milan bar by Progetto Bianco, Milan

May 8th, 2012

In one of the most fashionable street of the city, It’s just born Davai Milan, the first local Russian Standard Vodka: a living room design, all set in shades of white, silver and gray, with about 45 seats.

Australasia restaurant by Michelle Derbyshire & Edwin Design, Manchester

May 4th, 2012

Australasia restaurant by Michelle Derbyshire & Edwin Design, Manchester

Volare restaurant by Plasma, Medellín – Colombia

May 2nd, 2012

The aim was to create a space that will transport diners to a corner of Italy where tradition, good food and the warmth of the “Ristorante” dining experience with decades of tradition and transformation could be noticed in every detail.

Yakiniku Master restaurant by Golucci International Design, Shanghai

March 31st, 2012

Designer Lee Hsuheng use of modern techniques to interpretation of the basic frame structure of traditional Japanese architecture, a large number of simple wooden framework of the performance aesthetics of building structures, the other showing the curve of the south of Chinese building roof with ink, the curve from the roof tiles in accordance with the beam the rack layer heightening, thereby emphasizing the beauty of this curve in the Chinese architecture construction almost incredible simple and natural.

South St. Burger Co. by Jump Branding & Design Inc., Toronto

March 30th, 2012

Proving that commitment can overcome lack of experience in sustainable design, this project was designed to LEED Silver standards by designers with no prior LEED project involvement. Key to the endeavor was the integration of a multidisciplinary team early on with an independent commissioning agent.