Archive for the ‘hotels & restaurants’ category

Handmade Burger Co by Brown Studio, Sheffield Meadowhall – UK

March 15th, 2017

A refurbishment of an existing restaurant situated in the Meadowhall Shopping Centre in Sheffield developing further ideas on the use of reclaimed materials & industrial themes specific to the brand ethos mixed with ideas on its location.

The Proscenium by INRE Studio, Ho Chi Minh – Vietnam

March 14th, 2017

The Proscenium is a small dessert restaurant located in the heart of Ho Chi Minh City. The project is the renovation of the ground floor of a former residential building that was built as part of a large block redevelopment completed in the 1990’s.

Artespa Café by BERI ESTUDIO CREATIVO, Castellón – Spain

March 13th, 2017

Artespa Café by BERI ESTUDIO CREATIVO, Castellón – Spain

Nanan French patisserie by Buck.studio, Wrocław – Poland

March 12th, 2017

Designed by Polish designers BUCK.STUDIO, Nanan patisserie has been plushly decorated in absolutely oodles of soft pink, with shining brass details and sophisticated lighting.

AUTO ROSELLON restaurant by Espacio en Blanco, Barcelona – Spain

March 11th, 2017

Auto Rosellón is a place where customers are personally known and where close relationships reign. Barbara Aurell manages to capture the philosophy of an eating house in the interior of Auto Rosellón, with a casual and relaxed style, creating a direct and close dialogue between the client and the place, feel like at home.

The Warehouse Hotel by Zarch Collaboratives, Singapore

March 10th, 2017

Three warehouses have been combined and outfitted, starting a new lease of life as a 37-room boutique hotel. The Hotel fronts the Singapore River with a distinctive, symmetrical façade and jacked roofs while original design elements like louvre windows, doors, cornices, mouldings and the Chinese characters on the leftmost gable are sensitively retained and restored.

Salón-Bar by Jorge Santana, Ciudad de México – México

March 10th, 2017

Commercial interior design project for a hotel bar in Mexico City. The designer tries to transmit the color of the Mexicans with a modern and deconstructivist touch.

El Curry Verde restaurant by Hiruki Studio, Hondarribia – Spain

March 9th, 2017

The design challenge was to create a hospitality interior that felt amiable, fresh but not “too girly”, cozy enough for late intimate nights but with an openness that would let them organize cooking workshops as well. The palette of materials and colors were to be the predominant white color with hints of yellow, turquoise, wood, colorful lamps and plants: the result was warmth but bright space even during the dark winter days.

Operetta restaurant by Mas Studio Limited, Hong Kong

March 8th, 2017

Operetta restaurant by Mas Studio Limited, Hong Kong

721 Tonkatsu Restaurant 2 by Golucci International Design, Shanghai – China

March 8th, 2017

The style of the restaurant conforms to European pasture with plenty of board and wooden square on the facade. Even the traditional wooden roof is applied over the dining area. Except for the wooden decoration, the external facade is used massively of the glass material and the glass doors are particularly attractive.

Credo café by Little, Orland – Florida

March 7th, 2017

Credo implemented a donations-only concept, the company’s attempt at not being an autonomous consumer, separated from people and means of production. By challenging people to name their own price, consumers assign a value to their coffee and hopefully become more conscious of where their money is going and consider the impact it makes.

Dongpo Kitchen by CallisonRTKL, Los Angeles – California

March 7th, 2017

An eclectic mix of furniture further contributes to a relaxed ambience, and abstract Chinese paintings behind the bar as well as a fixture comprised of large paintbrushes dangling from the ceiling serve as unique references to Dongpo’s life and work.

Yershari Vanke Qibao restaurant by ASIG Design, Shanghai – China

March 6th, 2017

The stage is highlighted from above by a custom fabricated bronze metal mesh center piece and subtle hand painted moroccan patterns on four adjacent columns. The meticulously detailed multi-function storefront delivers a modern retail bazaar feel flanked with arabian canopies, decoration hand selected from Kashgar and modern display lighting.

FREUD bar by Dimitra Koutoulogeni, Athens – Greece

March 6th, 2017

FREUD bar by Dimitra Koutoulogeni, Athens – Greece

Bubble Lab by dongqi Architects, Changzhou – China

March 5th, 2017

Inspired by Origami, the irregularly folded stainless steel sheets are the main elements of the shop-front facade, the beer wall and the bar counter. Laser-cutting circles grow large from bottom up to the top on the one side of the sheets, lights leaking out of the circles cast spots and reflection on the other side.

The One Barcelona Hotel by Jaime Beriestain, Barcelona – Spain

March 5th, 2017

Jaime Beriestainhas prioritized the use of natural light, fine materials and excellent finishes for this project. The objective is for guests to feel at home, with all the comfort and well-being of a private residence. The hotel has 89 spacious room, 25 of which are suites, and each one has a special character thanks to the original artwork of Fernando Prats.

BURGER LABORATORY by JHP, Seoul – South Korea

March 4th, 2017

The BURGER LABORATORY’s ingredients are entirely sourced from LOTTERIA’s own vertically integrated farms and are of the highest quality in terms of both environmental sustainability and animal husbandry. In addition to beef, chicken and shrimp burgers and fries, LOTTERIA’s new BURGER LABORATORY offers local specialties and vegetarian options.

Green Solution House by Green Furniture Concept, Rønne – Denmark

March 4th, 2017

The Green Solution House conference center and hotel in the Danish island of Bornholm is designed to be a platform for the highest level of sustainable development. In accordance with the principles of Cradle 2 Cradle all materials used in the fan shaped building are either fully recyclable or biodegradable.

Greybox Coffee café, Beijing – China

March 3rd, 2017

Called Greybox Coffee, it’s a newly launched division of chinese high-end flower shop Roseonly, and its very first branch has found an appropriate home at Beijing Kerry Centre, one of many glittering high-rise complexes in this high energy part of town. Special attention has been given to the ceiling lighting, comprising of an expansive grid of wooden boxes, each encasing a spotlight.

De Bajes restaurant, Amsterdam – Netherlands

March 3rd, 2017

The interior has a raw edge, and almost feels as a seamless extension of the street, featuring a mezzanine bar section with a sturdy wooden counter, comfy leather sofas, matching tables and stools, framed by backdrop of concrete walls, stone flooring and an exposed ceiling.