Archive for the ‘food’ category

XODÓ contemporary warehouse by Packaging Brands, Petrópolis – Brasil

October 11th, 2016

The project – which included the entire brand identity and complete store design – was created from a concept that sought points of contact between Petrópolis, Minas Gerais (origin of the brand) and Portugal (origin of the family of partners).

Springfield Butchers store by Xtra Shiny, Adelaide – Australia

October 5th, 2016

Featuring quarry face sandstone, reclaimed spotted gum, vintage Polish industrial lighting and black leather — the aesthetic is a tip of the hat to the agricultural heart of the industry.

KOUTZOUKOS meat & more by Manousos Leontarakis & Associates, Heraklion – Greece

August 26th, 2016

The materials used for the façade are marble “Icarus” combined with ETAL BOND in champagne colour, overhang we used teak specific wood for external surfaces. Generally on the outside we used with different volumes and different surfaces.

Amsterdam Cheese Store by studiomfd, Amsterdam – Netherlands

August 2nd, 2016

In the center of the store stands a huge Amsterdam Cheese House, a steelwork archetype of a typical Amsterdam canal house consisting of 1930 old teak boxes and stained beach cheese planks completely filled with cheese.

Colin’s Butchery by Bubblefish, Sydney – Australia

July 23rd, 2016

Colin’s Butchery by Bubblefish, Sydney – Australia

Entre Tablas, look and cheese pop-up by Hiruki studio, San Sebastian – Spain

July 18th, 2016

The design process started from an old cart, but it developed into a metallic and wooden geometric interpretation of the regional farmer houses and carts.

Sourced Grocers store by Whitespace, Bangkok – Thailand

July 15th, 2016

A black and white color palette combined with wooden fixtures becomes a neutral background for the specialty products and ingredients to shine. Vintage hand-painted graphics on black wall tiles add to the welcoming atmosphere of this neighborhood grocery store.

Simply Fresh gourmet store by api(+), Doylestown- Pennsylvania

July 6th, 2016

Exposed steel trusses, restored wood ceilings, rugged brick and polished concrete frame a masterful merchandising program and a dynamic shopping experience.

Checkers Hyper supermarket by TDC&Co., Midrand – South Africa

July 3rd, 2016

Much of the design input was directed in creating the ‘urban market’, making it the heart of the store and main service node. This was anchored by a “wine cellar” to direct the shopper through the store into this market space.

The Cold Pressed Juicery by Standard Studio, Amsterdam – Netherlands

June 28th, 2016

The slanted lines are recurring, they are used to accentuate the wall and the ceiling above the counter adding warmth to the design. The wall is finished in the same pink as the counter, and underneath it are all the refrigerators, finished with black coated steel.

Murat Et – Butcher Shop by Kst Architecture, Antalya – Turkey

June 14th, 2016

Murat Et – Butcher Shop by Kst Architecture, Antalya – Turkey

J’Go Boucherie by nakide, Toulouse – France

May 30th, 2016

Nakide team has played the card of sobriety and simplicity for the realization of the slaughter of J’Go giving a prominent place to the products through a visually attractive presentation.

MILK LAND HOKKAIDO→TOKYO flagship shop by Ryusuke Nanki, Tokyo – Japan

May 19th, 2016

The consumer could gain knowledge, eat and purchase in the one space. The shop was designed so as to create synergy between each of these actions, leading to more effective brand building.

Yeme flagship store by winwin, Bratislava – Slovakia

May 2nd, 2016

The empty storage hall space required extensive technological and structural changes. We inserted a steel gallery to create a separate level for administrative spaces and staff facilities.

Hunter Gatherer store by TRIAD China, Shanghai – China

April 29th, 2016

Natural materials, colors and shapes strengthen these characteristics by implementing the original logo and design features.

Fenwick Food Hall by CADA Design, Newcastle – UK

April 12th, 2016

CADA’s brief was to create stylish interiors for a number of specialist fresh food departments including a fishmonger, a meat and game specialist (local supplier Blagdon Farm), chocolatiers, coffee roasters and a juice bar.

Vers Passage and Butcherstore by Arjen Reas, Zoetermeer – Netherlands

March 24th, 2016

By a newly customized lay-out there was more workable space added and by the use of a variety of materials, there is more focus on the product and the craftsman.

Grow Op juice bar by Kilogram Studio, Toronto – Canada

March 8th, 2016

The prefabricated element can be easily relocated if the bar needs to move to a new venue. Cedar blocks were stacked on top of each other to create a plant bed that runs the perimeter of the space.

La Cantina wine and food tastings area by A4A, Varese – Italy

March 1st, 2016

The layout has been conceived to allow a smooth customer flow inside the sales outlet and, at the same time, creates a more protected area removed from the passage of trolleys, with the tasting counter, tables and chairs arranged into a focal point.

ZAKA’S store by Manousos Leontarakis & Associates, Heraklion – Greece

February 28th, 2016

Very impressive is the vertical construction of the wall inside the store, specially crafted oak by changing shades covers part of the wall surface. Highlight the facade of the store. Starts with alternately positioned wood and ends with Greek origin rock.