Archive for the ‘ice cream’ category

Gelateria Siciliana by Studio M2, Tel Aviv – Israel

December 19th, 2016

Instead of referring to an existing lowering of the ceiling as an obstacle, we emphasized it by using graphic artwork that tells the Company story.

Dondurma Dükkanı Ice-cream Shop by Kst Architecture & Interiors, Antalya – Turkey

August 19th, 2016

Dondurma Dükkanı Ice-cream Shop by Kst Architecture & Interiors, Antalya – Turkey

Milk&Pink ice cream & cafe by Michael Samoriz & umbra-design studio, Ivano-Frankivsk – Ukraine

July 15th, 2016

At the present time in the dungeons of the restored bastion of a gallery “Bastion” – a shopping and entertainment complex with a terrace for walking, souvenir shops, boutiques, cafes and restaurants. A permanent exhibition of sculptures, paintings and photographs.

Madelo frozen yogurt shop by Blaster, Medellín – Colombia

July 15th, 2016

We decided to give Madelo the look and atmosphere of a café, a place to sit and relax and enjoy a nice treat. The use of wood and plants give it a warm and welcoming aesthetic, which combined with modern lines and graphics provide the perfect scenario for an enjoyable experience.

El Malagueńo ice cream shop by velvet projects, Cádiz – Spain

June 8th, 2016

The new space is intended to envelop the visitor in a unique and magical atmosphere, transporting it to the children’s universe, universe to the world of ice cream, subconsciously we take us back and as happens in this world, objects and people change of scale, context position, creating a surprising space and perhaps making us feel children again.

LOL ice-cream store by theroom arquitetura & design, Uberlândia – Brazil

April 26th, 2016

The name and company logo have driven the design – LOL (laugh out loud) suggests many smiles so then we realized an opportunity to incorporate the smile symbol in the design process. For instance, the ceiling of the costumer area has been made of laser cut panels in which the smile figure has been used as mold for the cuts.

Stone Fresh Frozen Yoghurt by TRIAD, Shanghai – China

January 12th, 2016



Healthy Lifestyle with Frozen Yoghurt

My Sweet Coffee & Ice Cream by Vitale Studio, Castellón de la Plana – Spain

January 5th, 2016



“My Sweet” coffee and ice cream parlor is a beachfront place without a marked seasonality, that opens throughout the year.

Gelateria Gianluca Zaffari by Studio Cinque, Porto Alegre – Brazil

May 29th, 2015

Gelateria Gianluca Zaffari is a family-run business founded in Porto Alegre, which specializes in artisanal gelato.

Ice Cream Polar shop by 23o5 studio, Ho Chi Minh City – Vietnam

May 22nd, 2015

This is a project to renovate an old and damaged house in HCMC into a small ice cream shop for young people.

Veganista vegan ice cream parlour, Vienna – Austria

January 7th, 2015

The new shop that opened for business on December 8th shares the same minimalistic yet inviting design of the first shop that has been widely praised in both national and international design circles and allows for the ice cream to take centre stage.

La Piadina Cambados by NAN Architects, Cambados – Spain

November 21st, 2014

The flagship products are the piadinas local, popular recipe in Italy that can be imported to Spain, ice cream and beer. It is divided into local two rooms, one for ice cream at the bottom of it and the other for coffee, focused on a longer stay.

Yelo Kaki-Gori shop by BaNANA OFFICE, Tokyo – Japan

August 10th, 2014

The client had a strong passion for creating new and quality shaved ice, and wished to apply that mind also in interior design, using emotional red color and comfortable wood material. As a main component of the shop design, how to use this vivid color was the key.

Yo Story frozen yoghurt store by ORO design, Sydney – Australia

May 20th, 2014

The main concept behind Yo Story’s design was to have all functions along the main feature wall, excluding the toppings and POS, which are situated on island benches in the centre of the store, encouraging smooth flow and circulation.

Candylawa candy store by Red Design Group, Riyadh – Saudi Arabia

May 16th, 2014

Described as one of the largest candy stores in the world, Candylawa, opened recently in the Panorama mall Riyadh, Saudi Arabia. Pronounced candylover, this veritable jawbreaker of an undertaking was three years in the making and is a testament to the creativity and determination of the design team at Redesign Group, New Zealand.

Afogto café & ice cream parlour by Dana Shaked, Beer Sheva – Israel

April 26th, 2014

Space walls covered with rough stucco and rough torn look that gives a sense that the place has been there for years. Left wall covers with painted wood that looks like a gate.

Frozen by a Thousand Blessings store by Kalliopi Vakras Architects, Melbourne

April 7th, 2014

The design response involves a simple palette of materials which allows the bright coloured toppings to stand out. Touches of yellow play add a playful element to the space.

ITAIS ice cream shop by MAS Studio, Brescia – Italy

February 9th, 2014

ITAIS ice cream shop by MAS Studio, Brescia – Italy

Samba Swirl frozen yoghurt store by Mizzi Studios & InStyle LED, London

January 27th, 2014

Some unique features of the project include the lights changing to the beat of the music playing in the store, the ability to change the colours of the lights when needed if the store has an offer on one of the fruits of flavours for example orange and yellow for orange and banana flavours.

The Fabulous Frozen Factory by Jakob Gomez, San Pedro Garza Garcia – Mexico

September 26th, 2013

The Fabulous Frozen Factory, located in San Pedro Garza Garcia, Mexico is a new concept in the city that creates ice cream in cryogenic ways. The interior concept was based in a big ice cream machine inside a warehouse where the costumer can be part of the spectacle of the preparation experience.