Posts Tagged ‘bar’

Hwanan Tteok-bbokki stand by Flymingo Design, Seoul – Korea

February 16th, 2018

The same design team expressed the concept which the brand intends to express in a totally different way from the existing style / with a completely new & a lot more definite brand image, and intuitively by throwing away a red-color expression, or the elements used in general snack stand without hesitation.

Blast Taipei by Howard Yu, William Sun / Studio In2, Taipei City – Taiwan

February 1st, 2018

Arc-shaped lights lead the rhythm of the game, surrounding people with an exciting atmosphere; at the same time, the styling of arcs and lines of movement maintains a sense of unrestrained freedom, making people feel as though they are in an adult paradise. In the rear of the space, behind the DJ platform, a smooth cement pillar resembles a trophy with a modern linear design.

Denk Fabrik 2 by Gruppo Decorativo, Karlsruhe – Germany

January 26th, 2018

The second bar-restaurant of the Denk Fabrik chain, in Karlsruhe, was once again designed by the Gruppo Decorativo architectural studio, with different decorative and structural elements.

Porker bar & restaurant by Studio C8, Hong Kong

January 25th, 2018

The overall interior scheme combines a stylish element and the warmth of wood to create a cozy place, which has a fashionable and causal ambience. A special feature in the space is the wall decoration, which has been selected a characteristic wall covering to reflect the name of the bar “Porker”.

Wagyu Bar by Emocon Design, Da’an District / Taipei City – Taiwan

January 11th, 2018

The designer used mustard yellow and coral dark green leather to enhance the fashion and vivid atmosphere. You can indulge in the space while you are having your premium meal.

Flat Track Coffee by Lilianne Steckel Interior Design, Austin – Texas

December 15th, 2017

Working with the bones of the building and the neighborhood, LSID and Flat Track wanted to highlight the industrial nature of the space with the clients’ passions. Ranging from a passion for roasting coffee to riding motorcycles and BMX.

Løgismose ILLUM by Jensen Retail Group, Copenhagen – Denmark

December 14th, 2017

Jensen Retail’s three-in-one concept is both elegant, simple and functional, and is focusing on leading the costumers quickly and easily around the store. It has been a clear goal to emphasise the simplicity of the concept by dragging the gourmet goods and the good taste all the way to the front.

Kanarie Club by Studio Modijefsky, Amsterdam – The Netherlands

December 14th, 2017

Digging deep into the history of the building, Studio Modijefsky has created a design with strong references to the past. As a tram depot there were several activities taking place in the space giving service to the run down trams, such as electricity, paint, wood and metal work.

Sir Ovenn Bakery by Shark&Shark, Shanghai – China

December 12th, 2017

Jumping triangles on counter and flooring are cut from black square tiles. Halos from hairline finish brass gives a warm and savoury ambience to the space.

Big Wine Freaks bar by B-Arch, Moscow – Russia

December 12th, 2017

The chosen aesthetic projects an ornate pseudo-Russian style, and is captured by rich materials – mind you, there’s a lot of velvet – and a balanced infusion of colour.

Butchies restaurant by Block1: Design, Shoreditch / London – UK

December 9th, 2017

We started by looking at urban spaces and focused on the tile patterns of the Berlin underground. This is where we found the green tones which work to create a premium feel within the space as well as introducing an unexpected colour. We played with scale and colour to create interest and texture on the walls and counter.

Abastos bar by Velvet Projects, Cadiz – Spain

December 6th, 2017

The side claddings reaffirm the strength of the interior space and provide tension and movement along the entire envelope of the space. The careful and studied lighting helps maintain the eclectic atmosphere during the night.

Jet Wine Bar by Studio IQL, Philadelphia – Pennsylvania

December 5th, 2017

Our assignment was to create a “First Class” lounge downstairs that would be very appealing and draw patrons away from the very crowded upstairs bar area. By creating this area the owners created twice the usable space without moving or increasing monthly overhead.

Jet Wine Bar by Studio IQL

MaMa Kelly Amsterdam by de Horecafabriek, Amsterdam – Netherlands

December 4th, 2017

MaMa Kelly Amsterdam has a classy look with allure and the necessary glam. That’s how the luxurious couches, stylish tables and the designed details make the high profile interior. Every floor has its own character; it’s different everywhere and beautiful everywhere.

Buttermilk & Maple by Shed, Bristol – UK

November 14th, 2017

The design varies in pace giving a range of seating options; from cozy booths to large poseur benches, the space acts as a dynamic environment to drink and dine.

The Cut Rooftop, a cocktail bar/restaurant by NE-ON, Shanghai – China

November 10th, 2017

This new restaurant & cocktail bar is a space where time stops: a glass box in the craziness of Shanghai. It is a connection between the past and the future of the megalopole: we observe the city from high, but we are actors of what happens down there.

La Maison Du Whisky by ielo design, Singapore

November 3rd, 2017

Ielo design was tasked by La Maison du Whisky to come up with an innovative design for their flagship store in Singapore. The design objectives were to highlight/hero the spirits to drive sales in the retail area as well as to create a changing and cosy atmosphere for the bar at night.

Replay Karaoke by Vie Studio, Bankstown – Australia

October 27th, 2017

Neon lights have been installed to create a mysterious and fun ambient, whilst the use of striking graphics of artists reinforces the business’ nature of being a Karaoke Lounge Bar.

FOODYDO Wrap Bar by DA architects, Saint-Petersburg – Russia

October 23rd, 2017

FOODYDO Wrap Bar by DA architects, Saint-Petersburg – Russia

St. Cousair store by Space Co. Ltd, Osaka – Japan

October 16th, 2017

In the shop boasting the largest size in the Kansai region, St.Cousair Winery sells carefully selected imported ingredients, sweets, miscellaneous goods, including wines, jams, pasta sauces, dressings, stuck to quality and taste.