The style of the restaurant conforms to European pasture with plenty of board and wooden square on the facade. Even the traditional wooden roof is applied over the dining area. Except for the wooden decoration, the external facade is used massively of the glass material and the glass doors are particularly attractive.
Posts Tagged ‘Golucci International Design’
To distinguish the central area and the traditional dining room area, the designers think over the enclosure tool and enclosure mode. They want to create a different dining experience by using a special screen. Through continuously refining and adjusting, the semi-enclosed spaces are eventually formed and decorated by different hues of wood stripes which are curved on the top.
The external aspects of performance in spatial planning, abandoning the traditional bread against the wall display of bread showcase, to two super large Nakajima bread cabinet as the core of the space and visual focus, large piles of bread mountain become give the customer the most direct visual impact, more brought a subversive market topic.
The concept of design to restore the image of the crowded streets of Osaka, Japan, the crane bridge construction area, two entrances of the restaurant arrangements “gable” (Chinese architectural vocabulary) on the top of the hill into the restaurant greets triangle, we deliberately suppressed the eaves, with the intention to express a strong relationship triangle roof Japanese architecture and the mountains.
The design aims to evoke the feel of a tranquil getaway from the hustle and bustle outside, a place where customers are looked after with great care and, of course, with great food. The setting features traditional materials such as bricks and wood in a minimalist setting, creating an atmosphere that is distinctly modern but with a rustic edge.
The recycled wood pieces are reshaped and used to decorate the red bricks, presenting a mottled color wall, coupled with charcoal that has been used in previous stores, demonstrating the image and characteristics of yakiniku (Japanese BBQ). Therefore, the design integrates simplicity and complexity, traditional and contemporary methods to showcase a rich and colorful landscape.
Designer Lee Hsuheng use of modern techniques to interpretation of the basic frame structure of traditional Japanese architecture, a large number of simple wooden framework of the performance aesthetics of building structures, the other showing the curve of the south of Chinese building roof with ink, the curve from the roof tiles in accordance with the beam the rack layer heightening, thereby emphasizing the beauty of this curve in the Chinese architecture construction almost incredible simple and natural.