Posts Tagged ‘japanese cuisine’

TONKATSU Japanese Cuisine by EMOCON DESIGN, Taipei City – Taiwan

August 8th, 2017

By differentiating it from other Japanese pork chops restaurants, TONKATSU aims for a larger diversity of customer groups. Throughout the designing process, the designers emphasized the concept of casual atmosphere with multiple functionalities; it could be a hangout spot for students, a place for shoptalk, or a family-friendly diner.

Kampachi restaurant by Blu Water Studio, Kuala Lumpur

March 2nd, 2013

Designers united contemporary modernity with the nostalgic past by maintaining the existing concrete elements together with the irregular lines of the building and complementing it with materials recycled from the Equatorial hotel, where 40 years ago the first Kampachi restaurant opened.

Kinoya japanese bistro by Jean de Lessard, Montreal

October 5th, 2012

Modern yet imbued with tradition, this little gem of Japanese cuisine deserved for its jewel case nothing but an unusually inventive design.

Tatsu Japanese Cuisine restaurant by Blu Water Studio, Kuala Lumpur

August 22nd, 2012

Sculptor Isamu Noguchi has inspired Blu Water Studio Designers to create a real Japanese enclave in the heart of bustling Kuala Lumpur. In Tatsu Japanese Restaurant in InterContinental Kuala Lumpur the traditional design is expressed in modern approach, natural materials are found in new realization. Amazing surrounding created with the aid of light reinforces dining experiences.

SHIKI restaurant by Progetto Bianco, Milan

March 19th, 2012

A restaurant and above a lounge in which to celebrate with good taste and restraint, the values ​​of good food and a nice friendly atmosphere.