This unique sustainability fast food restaurant interior design concept is located in Hamburg’s city centre German. Designed by Ippolito Fleitz group, this sustainability restaurant concept pervades the entire technical restaurant equipment – from energy-efficient kitchen technology, to the team uniform made from FAIRTRADE-certified materials, to economical hand dryers in the toilets. The designer manage to translate the principle of sustainability into an overriding architectural concept.
Posts Tagged ‘kitchen technology’
Tags: architectural concept ceramic mosaic tile dining area dynamic contrast eco fast food restaurant fresh products hamburg hand dryers intricate nature Ippolito Fleitz Group kitchen technology menu boards restaurant restaurant equipment restaurant interior design restaurant space team uniform toilets wakuwaku