Posts Tagged ‘main dining room’

Gaga Chef restaurant by Coordination Asia, Shenzhen – China

March 22nd, 2018

An installation billows along the ceiling, emulating steam that seems to have escaped from the large, open kitchen pass-through. The effervescent design of the main dining room is reinforced through the use of elements qualified for their curvature.

Lasan restaurant by Faber Design & Architecture, Birmingham – UK

March 8th, 2018

A new customer-focussed layout includes relocation of the bar area, which was originally in the main dining room. Now a dramatic U-shape with eye-catching brass detailing, it’s a real focal point and one of the first things guests see as they enter the restaurant.

Galvin Greenman restaurant by DesignLSM, Chelmsford – UK

December 5th, 2016

We created a sophisticated dining room that envelopes the entire rear of the pub, alongside housing a modern kitchen and back of house facilities in the central hub, perfectly positioned to service both the bar and dining rooms situated on opposite sides of the building.

Four Points Guilin Hotel Lingui by PAL Design, Guilin – China

April 22nd, 2016

The main dining room is exemplary in taking traditional Chinese elements to another level in particular, with eye-catching carp-shaped cut-outs in elegant white curving beneath its spectacular golden ceiling.

Porterhouse by Laris Restaurant by Kokaistudios, Hong Kong

November 26th, 2015

Kokaistudios has completed the interior design of Porterhouse by Laris, a brand new steakhouse located in Lan Kwai Fong Group’s new California Tower in Central, a destination quickly becoming Hong Kong’s hottest dining hub.

Mr. Burger by Manousos Leontarakis & Accosiates, Heraklion city – Greece

November 22nd, 2015

For the colors has been used a new sandy material, while the walls are lined with block, material not very common for wall lining, in front of which extends perforated aluminum grid.

Cullera de Boix Restaurant by Batua Interiores Creativos, Barcelona – Spain

October 13th, 2015

The Cullera de Boix Restaurant, with extensive experience in Barcelona serving rice dishes and Mediterranean tradition, opens in Rambla Catalunya.

STK Midtown restaurant by ICRAVE, New York

March 19th, 2013

Using the Grace building as fundamental inspiration, STK Midtown emphasizes high ceilings, an open façade and a soaring main dining room.

Coya Peruvian restaurant by Sagrada, London

November 30th, 2012

Coya’s setting is one of a wonderfully dilapidated luxe with Incan influences, paired with sleek and contemporary metallic finishes. The space brings together an array of painted murals, textures and finishes, and a string of antique Peruvian furniture pieces that collectively create an edgy yet sophisticated take on Latin America.

Namus Boutique Restaurant by Chiho & Partners, Seongnam – South Korea

April 28th, 2012

An impressive geometric installation hangs from the ceiling of the main dining room at Namus Boutique, a restaurant in Seongnam, South Korea. Made of steel and acrylic resin, the sculptural object – its stylized form resembling an upside-down metropolis – doubles as a lamp.

Jaleo restaurant by Rockwell Group & Toormix, Las Vegas

February 13th, 2012

At the Jaleo restaurant, Rockwell Group Europe took cues from Chef José Andrés’ Spanish roots and influences, with vibrant spaces such as a Paella Grill with whimsical bronze patterns of seafood, olives and napkins on the terrazzo floor; a main dining room surrounded by laser-cut fabric that echoes the traditional Spanish mantilla, and Bar Jose in the back which winks at Spanish surrealist techniques.

Busaba Eathai by David Archer Architects, Bicester

July 20th, 2011

Busaba Bicester is the first Busaba to open outside London. The restaurant opened in December 2010 in the Bicester Village Retail Park. The opportunity offered in this location included a space that provided 9m high ceilings and a mezzanine floor overlooking the main dining room.