Designed by Elenberg Fraser, the overall concept of Shannon Bennett’s flagship restaurant Vue de monde on the 55th floor of the Rialto is the abstract Australian landscape, in particular, the landscape of Melbourne and its waterways.
Posts Tagged ‘restaurant’
In Plymouth, United Kingdom, a chain restaurant has employed a fresh, designed approach – including a massive tattoo – instead of recreating a generic interior. As Plymouth hosts the headquarters of the British Navy, interior designer Adrian Baynes sought inspiration in maritime references for the city’s new Pizza Express restaurant.
Burger King Asia-Pacific recently commissioned Outofstock to design a pilot restaurant in Singapore. The goal of the project was to create a new interior identity for Burger King. Some key points mentioned by BK was that they wanted a warm and welcoming store that would appeal to a wide audience – teens, young adults as well as families with children – the design should stand out but at the same time be accessible for the man on the street..
Busride Design Studio have completed a restaurant called The Smokehouse with an attached nightclub called SHRoom in New Delhi, India. Description from the architects : One of the most bizarre briefs we’ve worked with, Smokehouse Room flows organically out over 12,000 sq.ft of curves, overlooking the grandest view in India, the Qutub Heritage precinct.
This unique sustainability fast food restaurant interior design concept is located in Hamburg’s city centre German. Designed by Ippolito Fleitz group, this sustainability restaurant concept pervades the entire technical restaurant equipment – from energy-efficient kitchen technology, to the team uniform made from FAIRTRADE-certified materials, to economical hand dryers in the toilets. The designer manage to translate the principle of sustainability into an overriding architectural concept.
A new expressive sliver restaurant interior design project have been completed by Russian designers DarkDesignGroup. This beautiful natural wooden-based restaurant interior furniture decoration impress us with its great ceiling design that gives us a feeling just like if you’re underneath a canopy of treetops.
Rather than force the design to hide this distinction of the front and the back, the approach for Xing was to accentuate the unique nature of each of the spaces. Employing a logic derived from the Surrealists’ game of the Exquisite Corpse, the space is composed of four distinct, yet interlocked areas, each defined by a specific material.
Our primary objective was to design a restaurant with an elegant yet comfortable atmosphere that feels both contemporary and classic. This approach was born out of a close collaboration with the client, and in many ways arose from a set of furniture the client had previously purchased for the space.
In April 2011 the most recent Japanese restaurant opened in Lisbon. Created by the Architecture Practice “Saraiva + Associados”, the aim of this design was to reflect different facets of Japanese culture. The thought was to surprise the clientele by letting them discover new textures, new colours and new scents in every step they take or even in every visit they make.
To anchor Nobu at Atlantis The Palm in Dubai in its location, Rockwell Group surrounded the restaurant walls and ceilings with large hand-woven curvilinear abaca panels to evoke an environment submerged under an ocean wave, and added accents of traditional Middle Eastern vernacular architecture such as hand-wrought iron columns of flowers, leaves and buds.