Archive for the ‘hotels & restaurants’ category

Mango Tree Cafe by ARCHETYPE Design Studio, Chengdu – China

March 20th, 2016

In order not to let the rough cement damage the delicate meal atmosphere, however, we used cement board to replace the original cement, combined with delicate furniture and material of wall, it made the whole space present a feeling as simple but not easy, rich but orderly-coordinated.

Dallah coffee pot by Associated Architects Partnership, Kuwait City – Kuwait

March 20th, 2016

Traditionally made out of glistening metals such as brass, steel, silver or gold, the dallah presents itself as an exquisite tool reflecting its holder’s cordiality and kindness and embodying his/her precious intentions of making people feel warm and welcomed.

ChiChi 4U Bar by mode:lina, Poznan – Poland

March 18th, 2016

Suspended ceiling made of black steel mesh reveals silver technical ducts expand the raw and industrial atmosphere of the place.

Little Oscar restaurant and bar by Biasol: Design Studio, Melbourne – Australia

March 18th, 2016

The way the light is received by the concrete, combined with the lowered ceilings at the rear of the restaurant provides a further level of intimacy to the space.

Fendi private suits by Marco Costanzi, Rome – Italy

March 17th, 2016

The aesthetic is contemporary and lavish, featuring a slew of contrasts and juxtapositions in materials and colours, all beautifully executed, and a collection of exquisite, cherry picked artworks.

Ban Shan Café by Robot3 Design, Beijing – China

March 17th, 2016

A log cabin is built under the stairs leading to the second floor, and the stairs are hidden behind the log cabin. The second floor is divided into several small spaces, instead of using solid partitions, we use shelves of green plants.

Hotwind Wanda Outlet by RIGIdesign, Changzhou – China

March 17th, 2016

Smallpox by roughly dividing the amount of geometric shapes in key areas, and the image of a unified whole store, the main color is natural wood color to emphasize a sense of relaxation and life, the space dotted blue brighten the space and through, and acts as a visual guiding role.

William Angliss International Hotel School by Edwards Moore, Melbourne – Australia

March 16th, 2016

Level 4 Reception, Lobby space linked to a series of themed hotel rooms. Level 3 Business lounge A series of organic work zones defined using curved acrylic screens for informal work within a new vibrant, energized interior.

Inkiostro restaurant by Alessandro Codenotti, Parma – Italy

March 16th, 2016

The entrance to the bar is the filter access to the dining rooms and the dark colour that characterizes it makes the transition more evocative.

Uncle Sam’s Burgers by ALVAREZ+BROCK DESIGN, New York City

March 15th, 2016

Uncle Sam’s Burgers by ALVAREZ+BROCK DESIGN, New York City

Tokyo Tey sushi store by mode:lina, Poznań – Poland

March 14th, 2016

The designers chose a minimalist and transparent look exposing entire supply of the shop as well as get a sneak peek at sushi master at work through a glazed mezzanine. The colour scheme is inspired by the colours of traditional sushi rolls, black and white with a stripe of colourful triangles coherent with brand’s visual identity.

Jamie’s Italian restaurant at Gatwick airport by Blacksheep, London – UK

March 13th, 2016

As always, the food is the most important part of a Jamie’s Italian restaurant, it was key to find exciting ways to display the food offers and entice travellers in. We created focal points within the three zones; the rustic grab-and-go counter in the bakery, the more refined antipasti bar in the restaurant, and nostalgia inspired ‘British pub carvery’ featured in the bar.

The “1893” – VfB Stuttgart club restaurant by Ippolito Fleitz Group, Stuttgart – Germany

March 13th, 2016

The story is told using a range of football-related resources: from autograph cards and club devotional objects to a ceiling graphic of quotes from players.

Cloud 7 hotel by I-AM, Istanbul – Turkey

March 11th, 2016

Ordinary reception and lobby areas are designed to blend into different ambiances, components that look like essential to a hotel, such as a reception counter are designed as shared tables.

Vivino Italian Quarter restaurant by Studio Gad, Haifa – Israel

March 11th, 2016

The building manages to be transparent on the one hand and to show the garden beyond, and on the other occupants outside to experience nature in all its glory.

Ruth Chris Steak House, SomersetApartment by Metaphor Interior, Jakarta – Indonesia

March 10th, 2016

The Concept of Ruth Chris Steak House design is Contemporary Art Deco With New York Metropolitan feel. The luxurious element of lightning become the focal point of this design.

Bar Deco by CORE, Washington D.C.

March 10th, 2016

CORE combined a stripped-down aesthetic – of exposed concrete, plaster, lath, and aged brick – with art deco and industrial motifs through the use of pattern and materials, including a variety of metals to tie into the industrial theme.

Ovolo Woolloomooloo hotel by HASSELL, Sydney – Australia

March 9th, 2016

Pockets of sunlight and tree-filled spaces within the pavilions encourage a variety of uses, which entices people to visit and linger.

PizzaView Italian cuisine & pizza by MAS Studio, Beijing – China

March 9th, 2016

Green plants placed strategically at the restaurant liven up the dining atmosphere, while different kinds of natural materials like light-colored wooden logs and marble accentuate the restaurant’s Italian country style.

MazelTov bar by 81Font & Studio Arkitekter, Budapest – Hungary

March 8th, 2016

The front side of the counter is covered in turn-of-the-century, Moroccan style cement plates, well-known from Budapest’s stairwells. The same aesthetics of bourgeois décor is present in the white confectionary chairs, inherited from the 1930s.