Posts Tagged ‘restaurant’

Dim Sum Bar by Hou de Sousa, Quito – Ecuador

December 5th, 2011

Our primary objective was to design a restaurant with an elegant yet comfortable atmosphere that feels both contemporary and classic. This approach was born out of a close collaboration with the client, and in many ways arose from a set of furniture the client had previously purchased for the space.

Sushicafé Avenida by Saraiva + Asociados, Lisbon

November 30th, 2011

In April 2011 the most recent Japanese restaurant opened in Lisbon. Created by the Architecture Practice “Saraiva + Associados”, the aim of this design was to reflect different facets of Japanese culture. The thought was to surprise the clientele by letting them discover new textures, new colours and new scents in every step they take or even in every visit they make.

Nobu restaurant by Rockwell Group, Dubai

November 26th, 2011

To anchor Nobu at Atlantis The Palm in Dubai in its location, Rockwell Group surrounded the restaurant walls and ceilings with large hand-woven curvilinear abaca panels to evoke an environment submerged under an ocean wave, and added accents of traditional Middle Eastern vernacular architecture such as hand-wrought iron columns of flowers, leaves and buds.

McDonald’s restaurant by Patrick Norguet, Villefranche-de-Lauragais

November 23rd, 2011

A project which is exciting in terms of its scope as well as in its technical and sociological constraints since it concerned McDonald’s returning to its founding myth: familial fast food.

Ator restaurant by Expose Architecture, Tehran – Iran

November 22nd, 2011

Ator is a 50 Square meter restaurant which was established in 2010 in Tehran, Iran. From the start of the design process it struggled with many needs and requests of the employers.

MYU restaurant by Paul Kaloustian, Beirut

November 21st, 2011

Located in the iconic night life district of Beirut, the MYU bar/restaurant inhabits an old small liquor factory. The design concept is based on creating 2 separate spaces of bar and restaurant defined by 2 vaults different in scale.

Wienerwald restaurant by Ippolito Fleitz Group, Munich

November 20th, 2011

Seeking to reconnect and strengthen the tradition of the brand, the new ownership commissioned Ippolito Fleitz Group to develop the new corporate roll out for the chain and regain brand awareness in Munich.

Lah! restaurant by IlmioDesign, Madrid

November 10th, 2011

Lah! restaurant by IlmioDesign, Madrid.

Vapiano Slow Food by Matteo Thun

November 9th, 2011

Vapiano Italian cuisine: fast food service with slow food quality. A tasteful interior design for a tasty eating experience; food preparation as a performing art.

Dick’s Pizza & Pleasure, by Slick+Design USA, Milwaukee

November 7th, 2011

Milwaukee/Chicago-based designer, Rocco Laudizio of Slick+Design USA, and real estate/nightclub-restaurateur, Thomas Wackman, hook Milwaukee’s attention with new vanguard concept. A smart, enticing bend to fare and cocktails, Dick’s Pizza & Pleasure pushes artisan style pizza, house made milkshakes and nightlife a step far beyond.

Art Kwizien luxury Brasserie design and identity by Mojo, Dendermonde

October 7th, 2011

The design concept is very much a reflection of the young duo’s personality on the one hand and the art deco building in which the restaurant is located on the other hand, with a pinch of ‘jazz club feel’ for good measure.

Hama restaurant by k-studio, Athens

October 6th, 2011

HAMA is a Japanese-Brazilian restaurant, located in the southern suburbs of Athens. The concept was influenced by the philosophy of the traditional Japanese house layout, reaching a balance between open space (oku) and closed internal space (ma).

CHAMBERS eat + drink by Mr. Important Design, San Francisco

September 29th, 2011

Chambers Eat + Drink, the new restaurant and lounge at San Francisco’s iconic rock n’ roll hotel, the Phoenix, favors a similar approach, with a menu, decor and ambiance that is equal parts substance and style.

Supermarket Concept Store by reMiks, Belgrade

September 16th, 2011

Serbian design studio reMiks has completed Supermarket, a concept store inspired by the “golden years of communism”. Hosting a bar, restaurant, salon and fashion boutique, the store is located in a former discount supermarket in Belgrade. Found objects including a fridge, hospital screens and a camper van are used as display devices.

Tsujita restaurant by Takeshi Sano, Los Angeles

August 26th, 2011

I’d like people to feel the delicate of beauty, which Japanese have, and Japanese atmosphere when they visit here so that they will think that they want to visit Japan. I’d like to make this restaurant as one of an element for Japanese reconstruction.

McDonald’s flagship restaurant by SHH, London

August 23rd, 2011

SHH created a radical new and multi-award-winning flagship restaurant for McDonald’s, located only yards from London’s shopping epicentre – Oxford Circus. This 3-storey restaurant had to serve fast-moving convenience customers but also larger groups of young people, and particularly teenagers, who like to shop and socialise in Oxford Street.

Earl’s Gourmet Grub by FreelandBuck, Los Angeles

August 15th, 2011

FreelandBuck projected Earl’s Gourmet Grub, an artisanal deli and gourmet market in Los Angeles, USA. Architectural computation is generally promoted in relation to high-tech building systems and iconic towers. Earl’s Gourmet Grub is a test case in how computational architecture can enrich everyday use.

Dogmatic Restaurant by EFGH, New York

August 6th, 2011

The design of the 600 sq ft interior and storefront for the new flagship restaurant Dogmatic Gourmet Sausage System on Union Square, is based on the aesthetics of the butchery, which becomes the generative approach to the project.

The Nautilus Project by Design Spirits, Singapore

August 6th, 2011

Japanese studio Design Spirits has designed the Nautilus Project, a restaurant located on the fourth floor of the ION shopping center in Singapore. In designer’s words, “The Nautilus Project is located on the fourth floor of the ION shopping center, where opened recently on the Orchard Road, Singapore.

Dock Kitchen restaurant by Here Design, London

August 4th, 2011

Here Design created the identity for the much-lauded Dock Kitchen restaurant in Ladbroke Grove, London.