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The design concept is derived from the whiskey distiller (COFFEY), which separates the material by distillation during the passage of time. The entire space is considered as a distiller, and the spherical device floats inside the container. It resembles an ice sphere, a water drop.It breaks through the traditional boring experience of a space visually; neglecting decoration, and focusing on art of space.

Design Team:  Hongbo Wang,Francis Li, Rong Hu, Shan Hu, Xiaohui Li

Photo credits: Ringin’ Studio

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