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The restaurant locates in a pedestrian area right in the heart of downtown Ho Chi Minh City. It brings the ambiances of Saigon in 1950s with a lot of old elements into a restaurant. The design created different corners of Saigon, from an elegant French colonial café to small street food carts in resident alleys. By using variations of local reclaimed materials and furniture, the atmosphere brings a touch of cozy and old time authenticity to visitors. The design strongly recalls a golden time of Saigon that called The Peal of Far East Asia.

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