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“We are curious to travel, the passion for the kitchen to experiment”
The desire to test is the key to define the Dhabbu project: a new restaurant in the historic center of Brescia where the passion for Asian food is combined with a love of tradition.
The restaurant located in a historic building in Carmine district summarizes in its 150 square meters the outlines of an Asian fusion among ingredients in Chinese, Vietnamese and Thai style contaminated with the taste and aesthetics made in Italy.
As it is the case of realization of a good dish, textural ingredients of the project were the starting point to define the way of this fusion.

Alberto Petrò

Matteo Lonati

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