FIU Restaurant Management Lab by Echeverria Design Group, Miami – Florida

October 8th, 2014 by retail design blog

EDG created a school lab restaurant based on a full service 200 person dining room, wine tower feature, wine tasting area and a teaching bar and kitchen lab. The kitchen was designed to incorporate the latest video technology to support the restaurant lab and customer experience.

Photogtaphy by Dan Forer

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