Blé bakery by Claudio Silvestrin & Giuliana Salmaso, Thessaloniki – Greece

January 11th, 2012 by retail design blog

Blé Bakery on Agias Sofias in Thessaloniki, Greece, most certainly fits the bill. It was designed by the minimalist architects at Claudio Silvestrin Giuliana Salmaso (London & Milan). It has the world’s largest wood oven – gigantic, at 12 meters (almost 40 feet) tall! And the bakery is built from cob made of white clay from Crete and Milos, plus sand and straw. Blé’s four floors house a patisserie, bakery, delicatessen and a wine and mozzarella bar.






http://www.thecoolhunter.net/article/detail/2047/the-rise-of-the-designer-bakery

Design bookshop by Mendo, Amsterdam
When you are in Amsterdam and you love design, MENDO has to be on your list!...
Blow salon by Sheridan&Co, New York
The Sheridan&Co design team worked with Blow to create a salon interior ...
GROCERIES! Patchi store by Lautrefabrique Architectes, Beirut - Lebanon
Patchi store by Lautrefabrique Architectes, Beirut - Lebanon
POP-UP STORES! Mercedes-Benz pop-up store by Buro Loods, The Hague - Netherlands
The Mercedes-Benz brand takes the center stage in this prime shopping locati...

3 thoughts on “Blé bakery by Claudio Silvestrin & Giuliana Salmaso, Thessaloniki – Greece

  1. vicky says:

    ble, the best chocolate ever

Leave a Reply