Get an unrestricted access to all the blog and those extraodinary functions that can help your business grow in a continuously changing industry.

Try all the RDB function for free during 30 days

Register

Subscribe for 10 EUR/month

Subscribe now

Subscribe special price for 100 EUR/year

Subscribe now
Close
Select categories
Select cities
Close
Select categories
Select job type
Select cities
Select experience levels

Situated amidst the upscale residential area near Hong Kong’s Kowloon Station, the Tamashi restaurant is the neighborhood hot spot, serving authentic Japanese Yakitori and symbolizing modernity, simplicity, chic, style and nature. Our concept is five natural elements metal, wood, water, fire and earth are incorporated in the design concept of the entire restaurant to accentuate the natural quality of Yakitori cuisine.

Black painting and (Metal ) Feature wall is used to represent the essential element in traditional Yakitori – charcoal; logs (wood) partition wall create space and separation, fostering a natural and well-lit environment; (water) ripples on the wall metaphorize power and spirit; copper steel at the barbeque area imitate vivid flames (fire); and used marble counter top and cement sand floor to imply (earth).

Designed by Monique Lee, MAS STUDIO

Add to collectionAdd to collection