Csurgódombi Sajtkonyha (Churgo-Hill Cheesekitchen) is a small cheesemaker manufactory in Fehérvárcsurgó, Hungary. The owners produce several type of matured cheese, and fresh products in a beautiful rural environment, using their more than 20 years experience as a chef, that was spent in national and international high standard kitchens. These products are premium quality and natural, without any preservatives. The concept was to show these properties in the logo and in other branding elements. We wished to create something that stands out from the crowd of competitors, and which is easy to remember. Thus was born the idea of traditional wooden cutting board with a piece of cheese and spices.