Grand Hyatt Dalian – The Smoke House by NAO Taniyama & Associates, Dalian – China

June 8th, 2017 by retail design blog

“The Smoke House” in Grand Hyatt Dalian is located along the beach which is 10 km south of central Dalian.
This Asian Grill is Hyatt’s new F&B concept with a charcoal grill implemented in each of the tables where the guests can enjoy various Asian flavours.

Scaffoldings which are commonly used in China are scattered across the space as it flows out to the exterior allowing an overwhelming view from the beach whilst representing the rapid growth of Asia.

The Smoke House which can be viewed as construction site will entice various guests to grill their own food creating sounds and smell in this chaotic space. This restaurant will become a gigantic torch as it offers a place of communication to the people visiting Dalian.

Design: NAO Taniyama & Associates
Photography: Nacasa & Partners Inc

Muddica restaurant & deli by Studio DiDeA, Milan - Italy
Wood an iron are the main materials used for the furniture, designed by DiDe...
Emperor Cinemas by Oft Interiors, Hefei – China
The mixture of elegance and nature is expressed in the corridor area as cont...
Bakary #1 restaurant by YoDezeen, Rivne - Ukraine
The restaurant is divided in 3 zones, each one decorated with hanging on the...
Hakuunsou hotel by Makoto Yamaguchi Design, Yugawara - Japan
Minimal down lighting illuminates just the restaurant tables, but keeps the ...

Leave a Reply

Your email address will not be published. Required fields are marked *