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As unusual as the name of the franchise company might sound, so unusual is the structure of the room concept. The focus of Orange Octopus is on the use of local produce available at a fair price. The interior design also reflects this: sturdy reclaimed wood in the counter cover is vis-à-vis the cement tile, which emphasizes the position of the counter. Small subtleties, such as the special production of lighting above the counter in the industry look, give the concept the desired refinement. The attention to detail in the preparation of meals can also be found in the interior: every detail has been carefully thought out.

Designed by Julia Ackermann/ ALPHA RKD & Mery Reif / LOVA

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