Get an unrestricted access to all the blog and those extraodinary functions that can help your business grow in a continuously changing industry.

Try all the RDB function for free during 30 days

Register

Subscribe for 10 EUR/month

Subscribe now

Subscribe special price for 100 EUR/year

Subscribe now
Close
Select categories
Select cities
Close
Select categories
Select job type
Select cities
Select experience levels

The second venue conceived by acclaimed chef Alex Claridge (of The Wilderness fame), Nocturnal Animals is a provocative combination of neon-infused 80s-inspired glamour, tongue-in-cheek branding and a delicious but accessible fine dining menu.

As is the case with any restaurant worth its salt, the design concept for Nocturnal Animals took its direction from the food. Claridge conceived the menu while listening to the ‘All Out 80s’ Spotify playlist and instructed the team at Faber to do the same while formulating ideas for the interior. The result is a riot of slick monochrome, vividly colourful graphic prints, postmodernist furniture silhouettes, David Lynch-esque passageways and kitsch neon signage.

Photography by Tom Bird

Interiors by Faber

 

Add to collectionAdd to collection