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Taste Jiangnan is located on the 50th floor of Nanjing Golden Eagle Hotel, so that guests can overlook Nanjing at this quiet but commanding environment here. Based on the water town scenery in Jiangnan, Designer Liu Daohua realized a cross-dimensional dialogue between traditional Jiangnan and modern aesthetics by transforming traditional architecture, rural settlements and Huaiyang cuisine into his design language, to pay tribute to the graceful water towns as described in the poem sentence “The ladies selling wine in restaurants are very beautiful in Jiangnan. Their arms are as white as snow when they lift their sleeves”.

Project Name: Taste Jiangnan Restaurant

Project Location: Golden Eagle International Hotel, Nanjing, Jiangsu, China

Project Area: 800㎡

Design Firm: LDH Design (www.ldhdesign.cn)

Chief Designer: Liu Daohua

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